Classic Italian dish, chicken braised in an authentic Italian tomato-based sauce with caramelised onion, smokey bacon, olives, garlic, roasted red pepper and herbs.
All ingredients are prepared and cooked by hand.
Ingredients: Irish chicken, onion, celery, garlic, red pepper, tomatoes, white wine, chicken stock, basil, oregano, rosemary, thyme, bay leaf, tomato puree, smoked bacon, brown sugar, black olive, smoked paprika (paprika), olive oil,salt, pepper.
Allergens: Celery, paprika.
Reheating Instructions:For best results, cook from frozen.To Reheat in Oven: Oven fan 170'C *Electric 190'C *Gas 5 for 40 minutes. Pre-heat oven 170'C. Cook in centre of oven for 40 minutes. Ensure food is piping hot. To Reheat in Microwave: Microwave Cat E*850W* full power for 6 minutes, rest, 4 minutes.Pierce film. Cook on full power for 6 minutes, rest for 1 minute & stir, cook for 4 minutes. Remove film carefully as contents will be very hot.